Pregnancy Tea - Breastfeeding Tea Co.
A delicious Raspberry Leaf blend to prepare your body for birth.
Designed by a naturopath to support you through the 3rd trimester.
Raspberry Leaf is known to strengthen and tone the uterus, assist with more efficient contractions, support breastmilk production, reduce water retention and help with post birth recovery. Raspberry Leaf also contains vitamins including vitamin B complex, calcium, iron and magnesium.
Can be consumed from 32 weeks.
We recommended starting with one cup per day, gradually increase to three.
If you experience contractions after drinking raspberry leaf tea, please see your healthcare professional.
100% Natural & Organic Super Delicious Loose Leaf Tea.
50gr-25 Serves, 1 teaspoon=1 ServePregnancy Tea
Raspberry Leaf, Stinging Nettle, Oatstraw, Spearmint, Rosehip, Chamomile, Alfalfa.
RED RASPBERRY LEAF
Traditionally used to strengthen and tone the tissues of the uterus, in preparation for birth. Can also be taken during labour.
Rich in iron and supports and strengthens the whole body. Known as a “spleen” herb, it is warming and nourishing.
A great remedy for “feeding” the nervous system, especially when under stress. Oat straw is also great for skin conditions.
Excellent for the whole endocrine system, balances and calms and promotes a sense of wellbeing.
Essentially a calming tonic rich in vitamins and antioxidants. It is an excellent spleen/stomach and adrenal tonic – organs which tend to be affected by long term stress.
Calming and gently sedating. It is also anti-inflammatory and has a calming, healing effect on the digestive system. Also, anti-allergic.
Warming, nourishing and building, helping build strength over the last trimester with the same benefits of a ‘spleen’ herb.
Can be drunk hot or chilled after brewing.
This is a loose-leaf tea and will require an infuser.